Day 26: Butternut Squash

In my attempt to each more food with out gluten. I tried out butternut squash. :) Here is what I did!

Today all I did was simply roast it with butter and brown sugar! Here is the tutorial!

Again I just simply cooked in the oven at 350 degrees for about 30 minutes. I made sure that they were cooked before I pulled them out. I scooped it all out into a bowl and WOW they tasted like sweet potatoes!   Really good! This would be great during the fall weather and winter time.

34 more days left! Wahoo! Check out the rest of the 60 days of blogging projects!

xoxoxo,

Lauren